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Entries in Dish-houston (454)

Puncture Makes it's Point

BY DISH CONTRIBUTOR SCOTT ARTHUR:

A true to life David and Goliath story performed on the real Houston stage – what could be better? PUNCTURE isn’t pretty but the true tale told is appealing. Think “Erin Brockovich” meets “Silk”

 

Chris Evans (still apologizing for the Captain America thing) turns in an electric performance as Mike Weiss, a local, passionate, talented yet functioning drug addicted lawyer who meets his biggest enemy in the mirror each morning.  He and his partner Paul Danziger (Mark Kassen) stumble upon a personal injury case involving a suffering Houston ER nurse pricked by a contaminated needle. This encounter quickly evolves into a huge legal battle to expose corrupt companies refusing to even consider distribution of newly patented safer needles that could save countless lives.

 

Many scenes are seedy and will make your skin crawl – and those are just the ones with the lawyers. It’s a movie that will make you think – and make you glad you took the time. Look for lots of local scenery in this independent film depicting 1998 Houston . PUNCTURE is showing at the Landmark River Oaks Theater.

 

CLICK HERE to watch the trailer

Guys and Dolls is an Odds on Favorite

BY DISH CONTRIBUTOR SCOTT ARTHUR:

Some things never get old – they just get better. Such is the case of the new original production of Guys and Dolls at the Hobby Center running through October 7. This musical is all TUTS – and the quality shows.

 

As a plot review – here is the story in a nutshell: When chronic gambler, Nathan Detroit, finds himself in need of funds to support his floating craps game, Save-a-Soul Missions ultimate good girl Sgt. Sarah Brown, becomes the center of a wager between gamblers Nathan and Sky Masterson. Saddled with an additional distraction, Nathan must keep his long-time show-girl fiancé, Adelaide, from finding out about his continued gambling while dodging a trip down the aisle and the police. Throw in a pack of dancing gamblers and all bets are off with this golden age swing-era musical comedy and winner of the Tony Award for Best Musical and Best Musical Revival

 

1981 beauty queen (Former Miss America) Susan Powell plays Sarah and is no stranger to the TUTS stage.

“I love working in Houston – and I love to eat Tex Mex,” she said. The Oklahoma native lives in New York and is excited about the cast. “98% of them are from New York.”

This Damon Runyon classic is her favorite musical. Powell has played the role several times in her 30 year career and loves the extremes of the character.

“In the beginning she is so righteous and then she gets drunk and becomes just the opposite. I love this role – and I play a great drunk!” she laughed.

Indeed, she fits into the cast like a well tailored glove, entertainingly sliding from “good girl” to “good time girl” with little effort.

 

Chasing after Brown’s affection is Sky Masterson, performed by Joseph Mahowald.  Audiences will remember Mahowald most recently from 2010’s 9 to 5 as Franklin Hart, Jr.  He has also appeared in Broadway’s Jekyll & Hyde and Les Misérables.

Acting in the role of loveable chronic gambler Nathan Detroit is Matt Merchant whose regional credits include the title role in Bye Bye Birdie as well as Beauty and the Beast and Carousel.  Starring opposite Merchant is longtime Broadway professional Jen Cody as Miss Adelaide, Detroit’s fiancée for 14 years and lead entertainer at the Hot Box.  Cody last appeared at TUTS as Bonnie Latour in Anything Goes and lists Cats and Beauty and the Beast among her Broadway credits.

Guys and Dolls officially starts Sept 27 CLICK HERE for tickets!

Gospel on the Green at the Grove

How DELISH!!! With the new cooler weather and the breeze blowing across the lawn there isn't a better way to spend a Sunday morning/afternoon than this! At least not one that DISH can think of! We just might be there every Sunday!

It says it's only THIS Sunday September 25, but DISH is convinced that it will be such a success it will be a regular event! At least we hope so!

The best part..it's ONLY $27! WOW!

 

 

Feast with the Beasts...and the B-52's!

Feast with the Beasts with musical guest The B-52s.
The 6th annual food, beer, and wine celebration
is on November 4, 2011.
7:00 p.m. - 11:00 p.m.
This event is for guests 21 and older

 Tickets are $105 for non-Members and $95 for Zoo Members

Zoo Members simply log in to receive your discount.

VIP TICKETS ARE ALREADY SOLD OUT!!
 
This event WILL sell out as it does EVERY YEAR, so purchase your tickets early!

 Money raised helps support the care and feeding of the over 6,000 animals that call Houston Zoo home.
Make sure you subscribe to the Houston Zoo e-mail newsletter for all Feast details. 
 
Feast with the Beasts
Frequently Asked Questions
 
 

ABOUT FEAST WITH THE BEASTS  

Launched in the fall of 2006 as a fundraiser for the Houston Zoo, Feast with the Beasts was an instant hit! The Zoo’s naturally wild environment and 6,000 animals offer an unprecedented venue for this wine, beer and food event.
  • The 2006 event had 33 restaurant participants. The event has grown to feature more than 50 Houston-area restaurants, all serving their best dish.
  • In 2008 we added the Beastly Battle – a chance for guests to vote for their favorite cuisine. In 2009 we added a Dessert Corner featuring sweet treats.
  • We had record attendance at the 2010 event, and tickets sold out weeks in advance. With great restaurants like Taste of Texas, Crapitto's Cucina Italiana, The Melting Pot and more, plus a rockin' show by the Spin Doctors, Feast with the Beasts was the place to be! 

This year’s event features 65 of Houston’s hottest restaurants, a craft beer selection in the Zoo Brew Garden presented by Saint Arnolds, special animal presentations and feedings presented by H-E-B, and a live performance by The B-52s.


PARTICIPATING RESTAURANTS
 

Cavatore Italian Restaurant

Cayman Islands Department of Tourism

Chipotle Mexican Grill

Crapitto’s Cucina Italiana 

Cyclone Anaya’s Mexican Kitchen & Catering

Doneraki Mexican Restaurant

El Real Tex-Mex

Frank’s Chop House

Fusion Taco

Georgia's Farm to Market

Glass Wall Restaurant

Gravitas Restaurant

Griff's

Hard Rock Café Houston

Haven

Hungry’s Café & Catering

Kraftsmen Baking

Le Mistral

Lemond Catering

Little Daddy's Gumbo Bar

Maggiano's Little Italy

Mardi Gras Grill

Masraff's

Merlion on 4th

 

Phoenicia Specialty Foods

PICNIC

Piola

RA Sushi Bar Restaurant

Ristorante Cavour

Ruggles Café Bakery Rice Village

Russo’s New York Pizzeria

Sambuca Restaurant

Snap Kitchen

Solarus Catering

Stella Sola

Sweet Tomatoes

Taste of Texas Restaurant 

The Melting Pot

The Mockingbird Bistro

Tinto's Spanish Restaurant & Wine Bar

Trattoria Il Molino

Trio Steakhouse and Bar

Truluck's

Big Woodrow's Bar and Grill

Zelko Bistro

Zilla Street Eats

Pass the Butterrrrrrr

DISHIES!!! Do you love...we mean LOVE food??? Tell us how much you love food and the best story wins tickets to this weekend's Metropolitan Cooking & Entertaining show!! PAULA DEEN WILL BE PUTTING ON 3 SHOWS!! OOOHH Pass the Butterrrrrrr CLICK HERE to sobmit your story!

 

The Metropolitan Cooking & Entertaining Show is THIS weekend at Reliant Center and headlined by celebrity chef, restaurateur, cookbook author, and Food Network star Paula Deen, with special guest Heloise, the writer, author, and speaker who specializes in lifestyle hints and hails from San Antonio, Texas. The "Queen of Merrymaking," Tara Wilson of Dallas, rounds out the show’s stars.

The James Beard Foundation has partnered with the event, presenting a rotating roster of Texas-based talent set to entertain and enlighten attendees on an exclusive cooking stage. The current list of James Beard affiliated chefs includes Chefs Bryan Caswell and Robert Del Grande of Houston, Chef Jason Dady of San Antonio, and Chefs Ty Thoren, John Tesar, Larry Matson, Scott Gottlich, and Gina Gottlich from the Dallas-Ft. Worth area.

More personalities are conducting a variety of workshops over the weekend, including entertaining and event décor expert Rebekah Johnson, cake decorating aficionados Cynthia Bayne and Sheila Brooks, enviro-centric Tru Meals owner Renee Herndon, and etiquette authority Virginia Johnson, all of Houston. Lecturers from around Texas and beyond round out the list of talent on hand to discuss such far-ranging topics as chocolate, knife skills, coffee beans, olive oil and balsamic vinegar, and food and travel writing.

Amidst the live discussions and demonstrations with Paula Deen, Heloise, and the rest of the impressive list of participants will be a labyrinth of vendor booths featuring samples and wares from more than 100 exhibitors. Local and international specialty foods and food-related products will be for sale throughout the weekend.

General Admission tickets are $22 in advance and $25 at the door. Children ages 4-12 are $12 in advance and $15 at the door. Children ages 4 and younger are free. General Admission tickets allow entrance to demonstrations, entertaining presentations, and vendor booths on the exhibit hall floor. Additional tickets are required for special events, such as a luncheon with Paula Deen and entry to special lectures by the headliners. For a full listing of events and tickets, visit www.metrocooking.com.